By Hazel AfroilanI met Joseph Bonavita about three months ago, in
the summer and I was instantly aware of his generosity and charm. Interestingly enough, he shared with me his passion in the culinary arts and Audentia LLC Catering and Restaurant Group, which he started with Chef Aaron Lahmon. I was refreshed by how passionate he speaks of his work and how much dedication and time he puts into his business.
With a team of seven, Joe lives out his dream of making people happy through his food. He says, "I believe dinner should be more than just feeding yourself; it should be a performance of mother nature's work."
Audentia, which is Latin for boldness or courage, fits right in with the kind of personality Joe gives off. His passion for his work and the people he serves results in one-of-a-kind dishes.
Audentia's Progressive American farm to table cuisine, coupled with driven team members are exactly what anyone needs from a simple, romantic dinner, to a grand celebration.
Joseph Bonavita and Audentia LLC has decided to donate cooking classes for two to the Chicago Literary Hall of Fame Silent Auction. Valuing up to $800, this donation reflects just how generous and how willing they are to help. Anyone who wins this amazing treat, will be in for a memorable experience!
For more information about Audentia Catering, check out the link below:
Audentia Catering
Hazel Afroilan is a junior at DePaul University majoring in English and minoring in art history. She is currently interning at the Chicago Literary Hall of Fame and is leading the organization of this upcoming event. Afroilan is interested in creative writing, literature and the arts. Writing is something she humbly appreciates and learns from everyday and is taking advantage of the opportunity CLHOF has given her. Originally from a small suburb in Maryland, Afroilan has fallen in love with the city of Chicago and its expansive literary traditions.
With a team of seven, Joe lives out his dream of making people happy through his food. He says, "I believe dinner should be more than just feeding yourself; it should be a performance of mother nature's work."
Audentia, which is Latin for boldness or courage, fits right in with the kind of personality Joe gives off. His passion for his work and the people he serves results in one-of-a-kind dishes. Audentia's Progressive American farm to table cuisine, coupled with driven team members are exactly what anyone needs from a simple, romantic dinner, to a grand celebration.
Joseph Bonavita and Audentia LLC has decided to donate cooking classes for two to the Chicago Literary Hall of Fame Silent Auction. Valuing up to $800, this donation reflects just how generous and how willing they are to help. Anyone who wins this amazing treat, will be in for a memorable experience!
For more information about Audentia Catering, check out the link below:
Audentia Catering
Hazel Afroilan is a junior at DePaul University majoring in English and minoring in art history. She is currently interning at the Chicago Literary Hall of Fame and is leading the organization of this upcoming event. Afroilan is interested in creative writing, literature and the arts. Writing is something she humbly appreciates and learns from everyday and is taking advantage of the opportunity CLHOF has given her. Originally from a small suburb in Maryland, Afroilan has fallen in love with the city of Chicago and its expansive literary traditions.
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